seafood and mild
Thick, Udon-style noodles in a milder, clean broth – for those who prefer a mild ramyun with the same delicious, Neoguri seafood flavour.
The same thick noodles everyone loves, but with a milder, seafood soup! Neoguri Seafood & Mild features a deep, clean broth and plump, al-dente noodles. The distinct Neoguri noodles absorb all the wonderful, complex flavours in the soup and the flakes of Korean dried kelp adds a unique characteristic to the noodle soup. The kelp also adds a nice texture and taste and has beneficial vitamins and minerals such as magnesium.
|Servings per package: 1 Serving size: 120g||Average quantity per serving||Average quantity per 100g|
Wheat flour, potato starch, vegetable oil (contains antioxidant (307b)), salt, sweetener (420), fish, wheat gluten, emulsifier (322 (soy)), shrimp, mineral salts (339, 500, 501), green tea extract, colour (101).
Maltodextrin, salt, hydrolyzed vegetable protein (soy, wheat), fish, yeast extract, mussels, sugar, starch (wheat, tapioca, maize, potato), vegetables, stabiliser (414), flavour enhancers (364, 627, 631), kelp, vegetable oil, spices, emulsifier (322 (soy)).
Dried seaweed, fish, starch (maize, potato, tapioca), sweetener (420), sugar, salt, dried carrot.
Contains wheat and soy, crustacea and fish. Produced in a facility that also processes product that contains egg, milk, peanuts, tree nuts and sesame.